Warning Issued on 8 Fruits Dangerous for Kidney Health: Certain fruits, while generally considered healthy, can pose serious risks for individuals with kidney problems.

High Potassium Levels Identified as Key Risk Factor: Fruits such as bananas, dried fruits, and avocados contain high levels of potassium, which can be harmful to those with chronic kidney disease (CKD).

Bananas and Dried Fruits Lead the List: A medium banana contains approximately 422 mg of potassium, while a small box of raisins has 320 mg, significantly exceeding safe limits for kidney patients.

Starfruit Recognized as Most Dangerous: Starfruit contains a neurotoxin that can lead to severe neurological issues in individuals with kidney disease, alongside high levels of oxalate that may cause kidney stones.

Moderation is Key for Fruit Consumption: Individuals with kidney issues can still enjoy fruits in moderation, focusing on lower potassium options like apples, berries, and cherries.

Consultation with Healthcare Professionals Recommended: It is crucial for those with kidney problems to work with doctors or dietitians to determine safe fruit choices and manage potassium intake effectively.